A La Carte

To Begin

  • Marinated Manzanilla Olives £5
  • Taramasalata on Toast £5
  • Sourdough Bread & Butter £3.50

Starters

  • West Country Mussels Hot Honey | Leeks £14
  • Baked Crown Prince Pumpkin Grains | Barber’s 1883 £13
  • Chicken Croquette Celeriac | Blanquette Sauce £16

Mains

  • Hake Chorizo | Lentils £24
  • Wood Pigeon Beetroot | Mushroom £24
  • Ryeland Lamb Merguez | Fennel £28

Specials

  • Lemon Sole On The Bone With Champagne Sauce & A Side Of Potatoes - Serves 2 £40

Sides

  • Castel Franco Kale | Pine Nuts £4.50
  • Mid Potatoes Garlic | Parsley £6.50

To Finish

  • Baked Apple Brown Butter Ice Cream | Choux Au Craquelin £11
  • Chocolate Mousse Feuilletine | Creme Fraiche £13
  • Baron Bigod Cote Hill Blue | Wookey Hole | Relish £18

Please inform us of any allergies or dietary requirements before ordering. Full allergen information is available upon request.
Game may contain shot.
A discretionary 12.5% service charge will be added to your bill.

Print or save as PDF